Monday, May 21, 2012

Green Bean Salad wih Corn and Tomato

This is a perfectly easy salad; perfect for summer days.

Green Bean Salad with Corn and Tomato

4 c. fresh green beans, trimmed
2 c. corn
1 c. grape tomatoes, halved
2 Tbsp. sesame oil
1 Tbsp. rice vinegar
salt and pepper to taste

Steam beans for 3-4 minutes, then plunge into ice water.
Drain and assemble all ingredients, stirring to combine.

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