Pesto is one of those wonderfully magnificent sauces that my husband hates.
More for me.
This year I grew basil. Specifically for this sauce.
It was well worth it.Basil Pesto Sauce
Recipe from Our Family Treat
1/2 c. pine nuts
1 large garlic clove
2 c. fresh basil
1/2 c. grated Parmesan cheese
salt and pepper to taste
extra virgin olive oil
Pulse everything but olive oil in a food processor.
Add extra virgin olive oil until right consistency.
This is perfect for pasta, sandwiches, pizza, you name it!