My whole family liked this dish.
Even my husband, who isn't a huge sausage or "white sauce" fan.
It was pretty simple to make, too.
Sausage, Pea and Pepper Pasta
Recipe modified from Our Family Treat
1 lb. pasta of choice (we used mini bow-tie)
1 lb. mild Italian Sausage
1/2 red bell pepper
1/2 c. chopped red onion
1 c. frozen peas
1 garlic clove, minced
1 tsp. basil
pinch red pepper flakes
Cook sausage while pasta is boiling.
Add peppers, onions and seasonings to sausage and cook until veggies are soft.
Serve with one batch of Alfredo Sauce, found here.
Toss together and serve!